STEAK
& SEAFOOD COMBINATIONS
Dinners
include garlic cheese toast and choice of crab chowder or mixed
salad.
Entres are served with fried zucchini & rice pilaf, steamed vegetables,
french fries or garlic mashed potatoes.
Caesar dinner salad, Ortega Chilies & Tomatoes or Baked Potato
(extra $2.50 each) |
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Top Sirloin & Lobster |
Market |
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Top Sirloin & Crab |
Market |
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Top Sirloin & Shrimp Scampi or Tempura |
$19.95 |
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Top Sirloin & Scallops |
$18.50 |
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