Snow Crab meat, poached eggs and Hollandaise sauce, 
over toasted English muffin

Saska’s famous carne asada served benedict style,
topped with sliced avocado

Saska’s aged sirloin, grilled to perfection

Two bone-in center cuts served with applesauce

Wake up and smell the bacon & eggs as you like them

Sunday mornings never tasted so good… grilled 
country links & eggs

Marinated Sirloin Strips, 2 eggs, rice and beans

With potatoes and toast, choice of red or green salsa

with rice and beans